
Over 31 chapters, the book provides detailed information on those specialties of which the general surgeon is required to have a working knowledge, and highlights core information for revision and quick reference. Topics include:
- Surgical biology and pathology
- Surgical craft approaches and technologies
- Perioperative care
- Cardiovascular, pulmonary and renal pathophysiology
- Surgical infections
- Interventional radiology
- Trauma and head injuries
- Disorders of the thyroid and adrenal glands
- Disorders of the stomach, liver, spleen, colon and pancreas
- Bariatric surgery